Meerut Famous Food: Meerut is a city where flavors tell stories. From age-old North Indian culinary traditions to Mughlai specialties and vibrant street food, the city has a diverse food culture. The dishes here are rich, spicy, and deeply rooted in heritage. Whether it’s crispy kachoris, flavorful chaat, or slow-cooked delicacies, Meerut’s food scene is a delight for every foodie.
This guide explores the must-try dishes in Meerut and the best places to enjoy them.
1. Iconic Street Food of Meerut
1.1. Kachori and Samosa
A classic breakfast and snack option, Meerut’s kachoris and samosas stand out for their extra crispiness and flavorful fillings. They are typically served with spicy aloo sabzi and chutney.
📍 Where to Eat:
- Sharma Kachori Wale, Budhana Gate – Famous for crispy kachoris and spicy aloo sabzi.
- Pandit Kachori Wala, Abu Lane – Known for fresh and crunchy kachoris served with special tamarind chutney.
- Gupta Samosa Corner, Shastri Nagar – Offers flavorful samosas with spicy green chutney.
1.2. Chaat Varieties
Meerut’s chaat is a perfect blend of spice, tanginess, and crunch. The city offers different varieties like aloo tikki, papdi chaat, and dahi bhalla.
📍 Where to Eat:
- Pappu Chaat Bhandar, Sadar Bazar – One of the most popular places for aloo tikki and papdi chaat.
- Chatori Gali, Abu Lane – A street dedicated to authentic chaat flavors with multiple stalls.
- Balaji Chaat Bhandar, Begum Bridge – Famous for dahi bhalla and crunchy sev puri.
1.3. Golgappa (Pani Puri)
Meerut’s golgappas are unique because of their special hing (asafoetida) flavored water, adding an extra punch to the taste.
📍 Where to Eat:
- Ramchandra Pani Puri, Meerut Cantt – Known for tangy and spicy golgappas with multiple flavored waters.
- Agarwal Pani Puri, Shastri Nagar – Offers extra crispy puris with traditional flavors.
- Tiwari Chaat Bhandar, Ganga Nagar – Specializes in spicy golgappas with sweet and sour chutneys.
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2. Mughlai and Non-Vegetarian Specialties
Meerut has a deep-rooted Mughlai influence that brings out the best in its slow-cooked curries, smoky kebabs, and aromatic biryanis. The use of traditional cooking techniques and age-old spice blends makes these dishes a must-try.
2.1. Nihari and Korma
Nihari is a slow-cooked mutton stew with a thick, spicy gravy, best enjoyed with tandoori roti. The dish is rich, flavorful, and deeply satisfying, especially when cooked overnight. Meerut’s korma, on the other hand, is a royal delicacy with deep-roasted spices and a thick cashew-based gravy, giving it a creamy and nutty texture.
📍 Where to Eat:
- Baba Nihari Wale, Tehsil Road – Specializes in authentic, slow-cooked mutton nihari with soft tandoori rotis.
- Al-Safa Restaurant, Hapur Road – Serves delicious chicken and mutton korma with rich flavors.
- Zaika Restaurant, Shastri Nagar – Known for its spicy and aromatic nihari served with soft khameeri roti.
2.2. Seekh Kebabs and Tikkas
Meerut’s kebab houses serve exceptionally juicy seekh kebabs made with hand-ground spices, ensuring a perfect blend of flavors. Chicken and mutton tikkas are grilled over traditional coal ovens, giving them a distinct smoky aroma and tenderness.
📍 Where to Eat:
- Amin Chicken Corner, Budhana Gate – A popular spot for mutton seekh kebabs and spicy chicken tikkas.
- Rehmat Biryani House, Lalkurti – Serves smoky grilled kebabs and flavorful chicken tikkas.
- Lucknowi Kabab Wala, Meerut Cantt – Famous for galouti kebabs and creamy malai tikkas.
2.3. Biryani
Meerut’s dum biryani is cooked in sealed pots with an aromatic blend of spices, giving it a deep and layered flavor. The long-grain basmati rice, tender meat, and fragrant saffron make this dish stand out. It is typically served with a special spicy raita unique to the city.
📍 Where to Eat:
- Al-Zaika Biryani, Begum Bridge – Known for its mutton dum biryani, cooked to perfection with fragrant spices.
- Madina Biryani House, Hapur Adda – Serves authentic Hyderabadi-style biryani with a spicy kick.
- Rehmat Biryani, Lalkurti – Specializes in chicken biryani served with Meerut’s signature spicy raita.
Meerut’s Mughlai and non-vegetarian specialties reflect the city’s rich culinary heritage. From melt-in-your-mouth nihari to smoky kebabs and aromatic biryani, every dish offers a unique taste that you won’t find anywhere else.
3. Exclusive Main Course & Thali Options (Only Found in Meerut!)
Meerut’s main course offerings are deeply rooted in tradition and unique flavors that you won’t find anywhere else. From its famous Bedmi Poori with Dubki Wale Aloo to the fiery Kali Mirch Mutton, these dishes define the city’s distinctive food culture.
3.1. Bedmi Poori with Dubki Wale Aloo (Most Popular Local Breakfast)
A beloved breakfast choice, Bedmi Poori is a deep-fried bread stuffed with spiced urad dal, giving it a crispy and flavorful texture. It is served with Dubki Wale Aloo, a thin, tangy, and spicy potato curry that complements the poori perfectly. The meal is accompanied by fresh chutney and pickle, making it a wholesome breakfast option.
📍 Where to Eat:
- Sharma Ji Poori Wale, Budhana Gate – Famous for crispy bedmi pooris and flavorful Dubki Wale Aloo.
- Kanhaiya Lal Poori Bhandar, Sadar Bazar – A local favorite serving fresh, hot bedmi pooris with chutney.
- Meerut Wale Poori Chole, Abu Lane – Offers an extra spicy version of Dubki Wale Aloo with crisp pooris.
3.2. Kali Mirch Mutton (Only in Meerut!)
A rare and exclusive dish found only in select eateries in Meerut, Kali Mirch Mutton is a black pepper mutton curry made with hand-pounded pepper, mustard oil, and desi ghee. The result is a bold, fiery taste with a thick, aromatic gravy that pairs well with tandoori roti or naan.
📍 Where to Eat:
- Zaika Restaurant, Shastri Nagar – The best spot for spicy and flavorful Kali Mirch Mutton.
- Al-Safa Restaurant, Hapur Road – Offers a perfectly balanced version with tender meat and bold spices.
- Rehmat Hotel, Lalkurti – Known for serving an extra-rich Kali Mirch Mutton with deep-roasted flavors.
3.3. Meerut Special Thali
If you want to try a bit of everything, the Meerut Special Thali is the ultimate meal. Served in traditional dhabas, this grand meal platter includes a mix of vegetarian and non-vegetarian dishes.
📍 Where to Eat:
- Baba Ka Dhaba, Tehsil Road – Best known for its authentic Meerut-style thali with a variety of dishes.
- Rasoi Dhaba, Garh Road – Offers a well-balanced thali with fresh, home-style flavors.
- Pahalwan Dhaba, Modipuram – A must-visit place for hearty, traditional thali meals.
🛑 What’s Inside a Meerut Special Thali?
✔ Bedmi Poori or Tandoori Roti
✔ Dubki Wale Aloo
✔ Dal Tadka
✔ Paneer Lababdar or Kali Mirch Mutton (veg/non-veg option)
✔ Raita & Salad
✔ Gur or Balushahi as dessert
3.4. Malai Kofta Meerut Style
Unlike the regular Malai Kofta found in other cities, Meerut’s Malai Kofta is richer, creamier, and slightly spicy. Made with khoya (reduced milk) and cashew paste, it has a unique, luxurious taste with a mildly sweet undertone.
📍 Where to Eat:
- Rasoi Dhaba, Garh Road – Specializes in extra creamy and flavorful Malai Kofta.
- Garam Masala Restaurant, Meerut Cantt – Offers a slightly spicy version of Malai Kofta with soft dumplings.
- Balaji Bhojanalaya, Abu Lane – Famous for home-style, rich Malai Kofta served with butter naan.
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4. Traditional Sweets and Desserts
Meerut is just as famous for its sweets as it is for its spicy dishes. From crunchy Revdi and Gajak to flaky Balushahi and creamy Rabri, the city’s sweet shops offer some of the best desserts in North India.
4.1. Revdi and Gajak
Meerut’s winter specialty, Revdi and Gajak, is made from jaggery and sesame seeds. The balance between crunch and sweetness makes it a favorite during the colder months. The city is known for its superior quality Gajak, which is fresher and crunchier than those found elsewhere.
📍 Where to Eat:
- Seth Gajak Wale, Budhana Gate – One of the most famous spots for high-quality Gajak and Revdi.
- Meerut Gajak Bhandar, Abu Lane – Specializes in soft and melt-in-the-mouth Revdi.
- Sharma Gajak Wale, Sadar Bazar – Offers a variety of flavored Gajak, including pista and dry fruit varieties.
4.2. Balushahi
A flaky, sugar-drenched sweet, Balushahi is similar to a glazed doughnut but much richer in taste and texture. Meerut’s version is extra crispy on the outside while remaining soft and moist inside, thanks to the use of pure desi ghee.
📍 Where to Eat:
- Chaurasiya Sweets, Modipuram – Famous for its authentic desi ghee Balushahi.
- Gopal Sweets, Sadar Bazar – Offers a lighter, slightly crunchy version of Balushahi.
- Sharma Mishtan Bhandar, Hapur Road – Known for its deep-fried Balushahi with rich sugar glaze.
4.3. Rabri and Kulfi
Meerut’s Rabri is unique because it is extra thick and grainy, made by slow-cooking milk for hours. It is often topped with crushed almonds and saffron for added richness. Kulfi, another local favorite, is denser than regular ice cream and comes in traditional flavors like kesar, pista, and mango.
📍 Where to Eat:
- Kale Khan Rabri Wale, Budhana Gate – The most famous spot for thick, traditional Rabri.
- Tiwari Kulfi Bhandar, Sadar Bazar – Specializes in creamy kulfi with multiple flavors.
- Sharma Dairy, Meerut Cantt – Serves a special kulfi falooda combo that’s a must-try.
Famous Food Shops and Eateries in Meerut
Meerut is packed with iconic eateries that have been serving generations with their legendary street food, Mughlai delights, and traditional sweets. Whether you’re a local or visiting for the first time, these places should be on your food trail to truly experience Meerut’s diverse and flavorful food culture.
📍 Anand Misthan Bhandar – Best for Bedmi Poori & Dubki Wale Aloo
A well-loved spot for traditional Bedmi Poori, this eatery serves crispy, stuffed pooris with their signature Dubki Wale Aloo. While the shop is temporarily closed, it’s worth checking for updates as it’s one of the most famous breakfast joints in Meerut.
✔ What to Try: Bedmi Poori, Dubki Wale Aloo, Jalebi
📍 Location: WRC5 GGC, Garh Rd, Sisoli, Meerut
📞 Phone: 074558 90385
📍 Al-Kabab Corner – Juicy Seekh Kebabs and Nihari
A meat lover’s paradise, Al-Kabab Corner is known for its juicy seekh kebabs, smoky tikkas, and rich nihari. The food is freshly grilled and full of bold flavors, making it one of the best spots for authentic Mughlai cuisine in Meerut.
✔ What to Try: Seekh Kebabs, Nihari, Tandoori Chicken
📍 Location: 662, Shyam Nagar, Meerut
⏰ Timings: Opens at 6 PM
📞 Phone: 098973 21181
📍 Basant Rewri Bhandar – The Best Revdi and Gajak in Town
For authentic Meerut-style revdi and gajak, this sweet shop is a must-visit. The perfect balance of sweetness and crunch makes their til sweets some of the best in the city.
✔ What to Try: Revdi, Gajak, Til Laddoo
📍 Location: 278, Budhana Rd, Opp. Hanuman Mandir, Jattiwara, Meerut
⏰ Timings: Open until 10 PM
📞 Phone: 098370 08017
📍 Kaale Kulfi Wale – Best for Rabri and Kulfi
Serving rich, creamy kulfi for generations, Kaale Kulfi Wale is a 24-hour sweet shop where you can grab a chilled treat at any time of the day. Their Rabri Kulfi is especially famous for its dense texture and natural flavors.
✔ What to Try: Rabri, Kulfi Falooda, Kesar Pista Kulfi
📍 Location: 119, Chapple Street, Opp. Mr. Talk Mobile Shop, Behind Hanuman Chowk, Meerut Cantt
⏰ Timings: Open 24 hours
📍 Marwari Bhoj – Authentic Rajasthani Thali Experience
For a full traditional meal, Marwari Bhoj offers Rajasthani-style thalis with an unlimited serving option. If you love dal baati churma, gatte ki sabzi, and spicy Rajasthani curries, this is the place to visit.
✔ What to Try: Rajasthani Thali, Dal Baati Churma, Paneer Tikka
📍 Location: 1st Floor, Metro Plaza, Delhi Rd, Devpuri, Meerut
⏰ Timings: Open until 11 PM
📞 Phone: 099279 59818
📍 CHULA CHOWKA Restaurant – A Must-Try for Vegetarian Meals
If you’re looking for vegetarian delights, CHULA CHOWKA offers a variety of North Indian dishes in an all-you-can-eat setting. Their freshly made paneer dishes and traditional thalis are highly recommended.
✔ What to Try: Special Thali, Dal Makhani, Paneer Butter Masala
📍 Location: Ganpati Complex, 169 A, Abu Ln, Meerut Cantt
📞 Phone: 070887 82455
📍 Pappi Vaishno Dhaba – Affordable, Homely Dhaba Experience
A favorite among locals, Pappi Vaishno Dhaba is known for its homely flavors, reasonable prices, and simple yet delicious meals. It’s an excellent place to enjoy a full-fledged Punjabi thali.
✔ What to Try: Special Punjabi Thali, Dal Tadka, Butter Naan
📍 Location: 265, Delhi Road, Old Baghpat Stand, Opp. Metro Plaza, Meerut
⏰ Timings: Open until 11 PM
📞 Phone: 084393 84736
📌 Order Online: Swiggy
Conclusion
Meerut is a city that truly celebrates food in its purest form. From crispy street snacks to rich Mughlai dishes and traditional desserts, there’s something for every foodie here.
Whether you want to start your morning with Bedmi Poori and Dubki Wale Aloo, indulge in a plate of Dum Biryani, or end your day with Rabri and Kulfi, Meerut’s food culture is an experience you shouldn’t miss.
📢 If you ever visit Meerut, make sure to explore these iconic eateries and experience the city’s unique flavors firsthand!